Lunch Hours
Monday: 11:00 a.m.-2:00 p.m.
Tuesday: 11:00 a.m.-2:00 p.m.
Wednesday: 11:00 a.m.-2:00 p.m.
Thursday: 11:00 a.m. – 2:00 p.m
Friday: 11:00 a.m.-2:00 p.m.
Saturday: 11:00 a.m.-3:00 p.m.
Sunday: CLOSED
Evening Hours:
Thursday: 4:00 p.m.- 9:00 p.m. (Country Buffet)
Friday: 4:00 p.m.-10:00 p.m. (Seafood Buffet)
Saturday: 3:30 p.m.-10:00 p.m. (Seafood Buffet)
Sunday: CLOSED
The Thursday Country Lunch Buffet is now offered on Thursday Nights for $21.95 (Includes Sirloin Steak, Fried Fish, Boiled/Fried Shrimp, and MORE)
Catfish is superb – nicely breaded and crispy. All the sides were deep south specialties – greens, butter beans, peas, scalloped potatoes, the works…I would recommend this place for real southern cooking!
Garen M.
Love the Seafood Buffet!
Dan M.